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Ingredients
3,5 dl brown bananas
430 g flour
150 g sugar
80 g brown sugar
13 g baking powder
1 teaspoon salt
20 g sunflower oil
100 g milk
50 g egg
125 g walnuts
Preparation
Step 1
Mix everything together in a blender and run until smooth.
Step 2
Pour the mix into a bread pan and bake it in the oven for 30-40 minutes onĀ 165 degrees (C). If you have a smaller pan, leave it for 7-8 minutes.
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