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Over-ripe Banana Bread

Prep Time:

15 Minutes

Cook Time:

30-40 Minutes

Serves:

10 Servings

Level:

Intermediate

Ingredients

  • 3,5 dl brown bananas

  • 430 g flour

  • 150 g sugar

  • 80 g brown sugar

  • 13 g baking powder

  • 1 teaspoon salt

  • 20 g sunflower oil

  • 100 g milk

  • 50 g egg

  • 125 g walnuts

Preparation

Step 1


Mix everything together in a blender and run until smooth.


Step 2


Pour the mix into a bread pan and bake it in the oven for 30-40 minutes on 165 degrees (C). If you have a smaller pan, leave it for 7-8 minutes.


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